We will provide a $35 / 3 course lunch menu which includes 

1:Spaghetti with marinated salmon, egg, fresh tomato, 'Nori' seaweed.
2:Chicken roulade, pumpkin puree & soy ginger sauce
3:Pannacotta with black tapioca & kahlua coffee granita

and coffee, and your choice of a glass of Brown Brothers wine, Coopers beer or a 500ml bottle of S.Pellegrino Sparkling Mineral Water.

Bookings are essential. (Monday Closed)

October only: Tuesday to Saturday, 12 noon – 2pm.